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About this Nominee
Local micro-bakery based in Fairfield, California, specializing in small-batch artisan sourdough bread, fresh pastries, scones, and rotating seasonal sweet treats.
Celebrated as a neighborhood-focused micro-bakery centered on local relationships, farm-stand availability, and scratch-made quality.
Started as a home-based baking operation driven by long fermentation processes and multi-day sourdough preparation.
Grew a dedicated local following through regular appearances at the Fairfield Farmers Market.
Expanded local retail and pickup partnerships, including a designated pickup location at The Farmer's Closet in Fairfield.